We were attending & exhibiting at the International Nut and Dried Fruit Council Foundation Congress, celebrated in Santiago de Chile the days 9,10 and 11 of May 2008.
This year's event presented a new opportunity for BORRELL to catch up with it's INC friends from around the world. Our stand was Nš4, next to SATAKE.
We hope see you again at next INC Congress in Monaco
INC 2008 Santiago de Chile Convention Program
FRIDAY, 9 MAY 2008
7:30 am
Bus departs Congress Hotel for Golf and Tennis Tournament
9:00am-5:00pm
Congress Registration, Sheraton Convention Center
9:30am-4:00pm
Scientific Committee Meeting, Sheraton Convention Center
7:00 pm
Welcome Cocktail party at the Pool area of the Sheraton Hotel
SATURDAY, 10 MAY 2008
9:00am
Congress officially opens at the Sheraton Convention Center.
Welcome: Siegfried Von Gehr, Congress chairman & Jack Mariani,
INC Chairman.
Official Opening: Secretary of Agriculture in Chile: Mr. Alvaro Rojas
Marin (invited)
10:00am
Goretti Guasch, INC Executive Director: What has the INC done
for its membership
10:30am
HAZELNUTS Working Group
11:00am
Coffee break. Do not miss to visit the exhibitions area
11:30am
WALNUTS AND PECANS Working Group
12:30pm
DRIED FIGS, APRICOTS AND DATES Working Group
13:00pm
BRAZIL NUTS AND PINE NUTS Working Group
13:30pm
Buffet Working Lunch
4:00pm - 6:00pm
Scientific Seminar, chaired by Pino Calcagni, at the Sheraton
Convention Center
7:00pm
Casual Buffet Dinner at Cousiņo-Macul Winery
10:00am-3:30pm
Spouses Tour: Santiago de Chile City Tour (lunch
included)
SUNDAY, 11 MAY 2008
9:00 am
INC General Assembly, Sheraton Convention Center
10:00 am
ALMONDS Working Group
10:30 am
CASHEWS AND MACADAMIAS Working Group
11.00 am
Coffee Break. Exhibition continues
11.30 am
Nutrition Round Table: Latest news on Health Message. Speakers:
Prof. Jordi Salas, Universitat Rovira i Virgili, Spain; Maureen Ternus,
MS, RD, Nutrition Coordinator INC-NREF, USA.
12:00pm
PISTACHIO AND PEANUTS Working Group
12:30pm
Mr. Luis Schmidt, President of SNA (Chilean National Society of
Agriculture)
1.00pm
PRUNES, RAISINS/SULTANAS/CURRANTS Working Group
1:30pm
2009 Monte-Carlo Congress Presentation
1:40pm
Closing Ceremony and Buffet working Lunch
3:00pm-5:00pm
Ambassadors Meeting, Sheraton Convention Center
7:00pm
Gala Dinner and Ball at El Castillo de Hidalgo
9:30am-3:30pm
Spouses Tour: Concha y Toro Winery (lunch included)
Click here for dowload the full program
Click here for more details about the INC 2008
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