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We are proud to announce the successful start-up of an all-new BORRELL Blanching Line at a prominent almond processor in Southern California.
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The line is rated for a production of 2000-2500 pounds per hour with the emphasis on producing PREMIUM QUALITY.
The newly designed line features all stainless steel construction, full computer control with touchscreen, 2 dual pass Blanching Heads and a CPM Wolverine Proctor Dryer-Cooler adapted by BORRELL specifically for blanching and roasting applications using an exclusive, high performance Weishaupt burner which doubles as a\r\nroaster when required.
New BORRELL Blanching Line
CPM-Wolverine Proctor Dryer-Cooler
BORRELL Dual Pass Blanching Heads & Computer Control
SATAKE ScanMaster sorter
The line also features a SATAKE ScanMaster sorter and the option of separating splits and undersize product (separately) prior to weighing & packing.
Other features worthy of mention are:\r\n\r\n
- The line includes integrated safety features, such as anti-blocking elevators\r\n\r\nNew hygienic design reduces possible contamination risk points and facilitates cleaning and maintenence of the line.
- Integrated platform gives access to ALL points for service and cleaning.\r\n\r\nProgrammable, self cleaning high pressure wash system fitted to dryer-cooler. \r\n\r\n
- New improved Modular Blanching Heads \r\n\r\nAutomated computer controlled system offers maximum flexibility and capacity to store and exchange useful data related to production, quality and maintenance. Ethernet/internet connection allows remote system monitoring.
- All software is configurable according to client's needs via VBA/Javascript (optionally Python & PHP).\r\n\r\n
- New microwave technology optionally available to monitor and control moisture levels. \r\n\r\n
- Total flexibility: Possibility of blanching or roasting using the same line.\r\n\r\n
- Minimum water consumption in washing & scalding - with water rennovation automaticaly controlled. \r\n\r\n
- Easy to operate design.
- Small footprint.
- Reduced processing time of less than 1 hr from in-feed of meats to weighing and packing of blanched product.\r\n\r\n
- Integrated weighing and packing\r\n\r\nMetal detectors fitted with Audit-Check system for added safety and control. \r\n
The line is rated for a production of 2000-2500 pounds per hour with the emphasis on producing PREMIUM QUALITY.
The newly designed line features all stainless steel construction, full computer control with touchscreen, 2 dual pass Blanching Heads and a CPM Wolverine Proctor Dryer-Cooler adapted by BORRELL specifically for blanching and roasting applications using an exclusive, high performance Weishaupt burner which doubles as a\r\nroaster when required.
New BORRELL Blanching Line
CPM-Wolverine Proctor Dryer-Cooler
BORRELL Dual Pass Blanching Heads & Computer Control
SATAKE ScanMaster sorter
Other features worthy of mention are:\r\n\r\n
- The line includes integrated safety features, such as anti-blocking elevators\r\n\r\nNew hygienic design reduces possible contamination risk points and facilitates cleaning and maintenence of the line.
- Integrated platform gives access to ALL points for service and cleaning.\r\n\r\nProgrammable, self cleaning high pressure wash system fitted to dryer-cooler. \r\n\r\n
- New improved Modular Blanching Heads \r\n\r\nAutomated computer controlled system offers maximum flexibility and capacity to store and exchange useful data related to production, quality and maintenance. Ethernet/internet connection allows remote system monitoring.
- All software is configurable according to client's needs via VBA/Javascript (optionally Python & PHP).\r\n\r\n
- New microwave technology optionally available to monitor and control moisture levels. \r\n\r\n
- Total flexibility: Possibility of blanching or roasting using the same line.\r\n\r\n
- Minimum water consumption in washing & scalding - with water rennovation automaticaly controlled. \r\n\r\n
- Easy to operate design.
- Small footprint.
- Reduced processing time of less than 1 hr from in-feed of meats to weighing and packing of blanched product.\r\n\r\n
- Integrated weighing and packing\r\n\r\nMetal detectors fitted with Audit-Check system for added safety and control. \r\n
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